is about many things –

the pleasure of enjoying a gathering around the table to share authentic dishes and to be greeted like a friend; conviviality, feasting, celebrating the craft and tradition of cooking, honesty, and spectacular ingredients.

Our strength at Edulis is cooking for you -

listening to your preferences, aversions, appetite, and making you a beautiful feast.

As the season unfolds, so does our inspiration. Our menus change to showcase the

ingredients of the moment - with a strong focus on seafood, vegetables, and wild mushrooms.

We encourage you to put yourselves into our hands: we offer two choices of menus -

5 or 7 courses for $65/$90. In truffle season we also offer Truffle Menus

We accept reservations 1 month in advance for parties of 1 – 5 people.

For parties of 6, please call the restaurant.

Please note that tables of 6 are the largest we can accommodate in our tiny dining room.

For inquiries for the private event space, please email us at info@edulisrestaurant.com.

We look forward to welcoming you to Edulis!

Dinner: Wednesday – Sunday from 6:00 p.m. – 10:30 p.m.

Sunday Lunch: Reservations between 12:00 and 1:30

Closed:

Monday, Tuesday

CONTACT